DiGregorio Foods has been manufacturing fine Italian foods for the St. Louis and surrounding areas since 1971. With a product line including sausages, meatballs, and sauces, Di Gregorio Foods strives to supply only quality products at competitive prices. Our USDA inspected facility located on Shaw Avenue on “The Hill” in St. Louis, Missouri also produces custom manufacturing of Italian products available for private labeling.
Products manufactured by DiGregorio Foods are created using authentic Italian recipes and the finest ingredients. Our dedication to quality has led DiGregorio Foods to become a leading manufacturer and supplier for many restaurants selling Italian foods around the St. Louis Area. We are proud to supply fresh made Italian products including our selection of salsiccia, meatballs, sauces, spedini, and pizza.
Di Gregorio Foods, on “The Hill”, manufactures a variety of salsiccia flavors including custom-made salsiccia. One of our popular sausage flavor is Dad’s Italian Salsiccia. To find out more about the salsiccia supplied by Di Gregorio Foods, contact us today.
Arguably a staple in the Italian diet, we are proud to manufacture meatballs from our authentic Italian recipe. Whether eaten on pasta, in a sandwich, or just by themselves, our Mom’s Homemade Meatballs are manufactured with only the finest quality ingredients. To learn more about the meatballs supplied by Di Gregorio Foods please feel free to contact us.
No Italian meal is complete without the perfect sauce to top it off. For DiGregorio’s, manufacturing the best sauce starts with quality ingredients. We then use authentic recipes to manufacture our premium Italian sauces such as our popular marinara sauce. We supply our authentic sauces to a number of restaurants and stores in the St. Louis Area. Several authentic sauces of which we are the proud supplier include:
- Mom’s Homemade Marinara Sauce
- Mom’s Homemade Meat Sauce
- Frank’s Homemade Alfredo Sauce
- Frank’s Homemade Seafood Sauce
- Frank’s Homemade Tutto-Mare Sauce
Our homemade spedini are made the traditional way coated in authentic olive oil, stuffed with premium ingredients, and had rolled. The stuffing for our beef spedini, chicken spedini, and veal spedini is made with four cheeses, tomatoes, salami, prosciutto, and seasoned breadcrumbs. DiGregorio’s manufactured spedini are authentic and delicious spedini made the way mom used to make them.
We manufacture fresh Italian pizzas with only the freshest and most authentic ingredients. Several varieties of pizza available through DiGregorio Manufacturing include:
- Sausage Pizza
- Pepperoni Pizza
- Meat Lovers Pizza
- Seafood Pizza
- Veggie Pizza
- Deluxe Pizza
- Pesto Pizza
- Cheese Pizza
In addition to supplying a wide variety of manufactured Italian foods to our customers located throughout the St. Louis area, we also create custom manufactured foods available for private labeling. If you cannot find the items for which you are searching in our list of manufactured Italian foods, our custom manufacturing option may be for you. Please feel free to contact us to learn more about the custom manufacturing of Italian foods, such as meatballs, salsiccia, and sauces, available to our customers.
So, if you are looking for a supplier of authentic Italian foods, DiGregorio Foods located on “The Hill” in St. Louis, Missouri, is the supplier for you. With a selection of authentic manufactured sausages, including a variety of salsiccia, fresh made meatballs, and homemade marinara as well as other Italian sauces, DiGregorio Foods is St. Louis’ ideal supplier of Italian foods. We look forward to working with you to supply premium Italian foods for your business.